Port of Leith has Scotland's first Vertical Distillery!
Crafting Fresh Traditions for Scotland’s Beloved National Drink
Situated in the heart of Leith and Scotland's first vertical distillery, The Port of Leith Distillery stands out as a beacon of innovation in the whisky world. Unlike many traditional distilleries, it is located within a vibrant urban setting, breathing new life into a historic port area.
The distillery is unique not just for its location but for its top down vertical production process, commitment to sustainability and local sourcing. One of the distinguishing features of The Port of Leith Distillery is its dedication to using 100% Scottish barley. Sourced from trusted local farms, this approach not only supports the regional economy but also ensures the highest quality grains for their spirits. The distillery’s focus on community engagement extends to collaborating with farmers to cultivate the best barley varieties, enhancing the whisky’s flavour profile.
Their state-of-the-art distillation process is another factor that sets them apart. Utilising traditional methods alongside cutting-edge technology, they create a whisky that honours heritage while pushing boundaries. This dual approach allows them to craft a spirit with complexity and depth, appealing to both traditionalists and modern whisky enthusiasts.
Moreover, The Port of Leith Distillery emphasises sustainability in every aspect of its production. From energy-efficient equipment to responsible waste management, they strive to minimise their environmental impact. This commitment resonates with consumers who prioritise eco-friendly practices in their choices.
The distillery’s design is also noteworthy, featuring a visitor centre that reflects Leith’s rich maritime history. Guests can explore the distillation process through immersive tours, tasting sessions, and interactive exhibits in the 9 storey building. The inviting atmosphere fosters a sense of connection to both the whisky and the surrounding community.
The Port of Leith Distillery features a bar on the upper floor, providing a fantastic vantage point with views over the surrounding area. The bar offers a selection of the distillery's own whiskies, along with a curated range of other spirits and cocktails. It's a great spot for visitors to relax and enjoy a drink while taking in the unique atmosphere of the distillery.
As The Port of Leith Distillery continues to grow, its dedication to quality and innovation remains unwavering. By focusing on local barley, sustainable practices, and community ties, they are redefining what it means to produce whisky in Scotland today. This forward-thinking approach makes it a must-visit destination for whisky lovers and curious travellers alike.